Including restaurants with multiple locations, Ontario has the greatest number of restaurants featured with 68 establishments, followed by Alberta with 37, British Columbia with 22, Qubec with 15 and Manitoba with seven. Restaurants from Saskatchewan and Nova Scotia are also featured on this list. "The restaurants highlighted on this list illustrate the variety of local tastes across the country as neighbourhoods in Canada become more diverse," said Ziv Schierau, Head of National Accounts for OpenTable Canada. "From the best-kept-secret eateries to more established restaurants, this list encourages Canadians to explore their own neighbourhood, as well as others, for their next dining out experience." In addition to announcing the 150 Best Neighbourhood Gems in Canada, OpenTable today released survey data revealing diverse perspectives on Canadian cuisine and dining patterns. When it comes to where they eat, the survey found 55 per cent of Canadians prefer to dine close to their own neighbourhood instead of exploring other areas. Other survey results include: -- Eighty-nine percent of respondents said they have a positive view of Canadian cuisine and 87 per cent indicated they were more likely to eat at a restaurant if it used local, Canadian ingredients. -- When it comes to Canada's national food, maple syrup came out on top with 26 per cent of the vote narrowly beating poutine with 23 per cent. Alberta beef came in third with 11 per cent. -- Regional delicacies proved to be popular among Canadians with 21 per cent claiming Alberta beef as their favourite Canadian food followed by Pacific salmon (19 per cent) and poutine (15 per cent).
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